Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, veganes kichererbsen-curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Veganes Kichererbsen-Curry is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Veganes Kichererbsen-Curry is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have veganes kichererbsen-curry using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Veganes Kichererbsen-Curry:

1. Prepare Gemüse deiner Wahl (bspw. 1 Paprika, 4 Möhren, Zuckerschoten)
2. Take 1 Zwiebel
3. Take 1 Knoblauchzehe
4. Get 1 Dose Kokosmilch (light oder normal)
5. Prepare 1 Dose Kichererbsen
6. Take 3 EL Tomatenmark
7. Prepare Etwas Öl zum Anbraten (bspw. Sesamöl)
8. Prepare Gewürze (bspw. Curry, Paprika, Salz, Pfeffer, Chilli)

Steps to make Veganes Kichererbsen-Curry:

1. Schnibbel die Zwiebel, die Knoblauchzehe und das Gemüse klein.
2. Erhitze das Öl in einer tiefen Pfanne/Wok und brate die Zwiebel und den Knoblauch glasig an.
3. Füge das Gemüse hinzu und brate es kurz mit an.
4. Gib das Tomatenmark hinzu und röste es mit dem Gemüse an.
5. Lösche mit der Kokosmilch ab und lass es etwas köcheln (ca. 10 Minuten).
6. Tropfe die Kichererbsen ab und spüle diese kurz mit Wasser ab. Gebe die gewaschenen Kichererbsen zu dem Gemüse.
7. Würze das Curry mit Salz, Pfeffer, Curry, Paprika und etwas Chilli.
8. Serviere dazu Reis.

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