Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, aglio olio mal anders. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aglio Olio mal anders is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Aglio Olio mal anders is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook aglio olio mal anders using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aglio Olio mal anders:
- Make ready 250 g Spaghetti
- Take 4 Knoblauchzehen, gehackt
- Get 1 Peperoni, zerkleinert
- Take 200 g Champignons, in Scheiben geschnitten
- Prepare 2 Tomaten, gehäutet und entkernt, gewürfelt
- Get 1 handvoll Blattpetersilie, gehackt
- Prepare Salz
- Get Pfeffer
- Get Olivenöl
- Take frischer Parmesan, gerieben
Instructions to make Aglio Olio mal anders:
- Spaghetti in Salzwasser al dente kochen. Etwas vom Kochwasser (ca. 100 ml) auffangen und beiseite stellen.
- Champignons in einer Pfanne ohne Fett kurz scharf anbraten. So ziehen sie keine Flüssigkeit. Champignons aus der Pfanne nehmen und beiseite stellen.
- Olivenöl in der Pfanne erhitzen und Knoblauch und Peperoni darin andünsten.
- Spaghetti, Blattpetersilie, Tomatenwürfel und Champignons in die Pfanne geben, würzen und gut vermengen. Das Nudelwasser hinzugeben, so dass es leicht cremig wird.
- Anrichten und mit frischen Parmesan bestreuen.
So that is going to wrap this up for this exceptional food aglio olio mal anders recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
