Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, kefir kuchen mit kakao. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kefir Kuchen mit Kakao is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Kefir Kuchen mit Kakao is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook kefir kuchen mit kakao using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kefir Kuchen mit Kakao:

1. Get 1 Ei
2. Prepare 125 ml Rapsöl
3. Make ready 350 g Mehl
4. Take 300 g Zucker
5. Make ready 2 TL Natron/Backsoda
6. Make ready 1 Prise Salz
7. Get 4 EL Kakaopulver (Backkakao)
8. Make ready 500 ml Kefir
9. Make ready 1 Pck Vanillezucker

Steps to make Kefir Kuchen mit Kakao:

1. Erst das Ei mit dem Zucker verrühren. Dann die restlichen Zutaten hinzufügen und zu einem cremigen Teig verrühren.
2. In eine gefettete und mit Kakaopulver bestäubte Gugelhupfform geben. Das Ganze auf ein Blech stellen. Den Kuchen bei 170°C (Umluft) für ca. 45 min. - 55 min. backen (Stäbchenprobe).
3. Nach Erkalten des Kuchens wird er serviert. Guten Appetit!!

So that is going to wrap it up with this special food kefir kuchen mit kakao recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!