Steps to Prepare Ultimate Mediterranes Flair aus meiner Küche

Inez Robinson   27/04/2020 00:47

Mediterranes Flair aus meiner Küche
Mediterranes Flair aus meiner Küche

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mediterranes flair aus meiner küche. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mediterranes Flair aus meiner Küche is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mediterranes Flair aus meiner Küche is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook mediterranes flair aus meiner küche using 12 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Mediterranes Flair aus meiner Küche:
  1. Get 250 g Fenchel
  2. Prepare 350 g Karotten
  3. Take 600 g Kartoffeln
  4. Prepare 250 g rote Paprika
  5. Prepare 300 g Tomaten
  6. Get 180 g Zwiebel
  7. Get 10 ml Öl
  8. Make ready 250 g Zucchini
  9. Take 70 g Bergkäse, gerieben
  10. Take 3-4 TL Zitronen-Balsam
  11. Prepare Duftrosen-Salz
  12. Prepare Rosen-Pfeffer
Steps to make Mediterranes Flair aus meiner Küche:
  1. Alle Zutaten klein schneiden, das Blech mit Öl bestreichen und Kartoffeln und Karotten auf dem Blech verteilen und für ca. 10 Min. in den Ofen bei 150 °C (Umluft) schieben. Kurz durchrühren, dann die restlichen Zutaten dazugeben und nochmal 15-20 Min weiter backen. Zum Schluss mit Duftrosen-Salz und Rosen-Pfeffer würzen und mit Zitronen-Balsam ablöschen.

So that’s going to wrap it up with this exceptional food mediterranes flair aus meiner küche recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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