Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegane donauwelle. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegane Donauwelle is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Vegane Donauwelle is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook vegane donauwelle using 26 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegane Donauwelle:

1. Take Weißer Teig
2. Take 150 g Mehl
3. Prepare 1/2 TL Natron
4. Get 15 g Vanillepuddingpulver
5. Get 1 TL Backpulver
6. Take 60 g Zucker
7. Prepare 150 ml Pflanzenmilch
8. Take 75 ml Öl
9. Prepare 1 EL Apfelessig
10. Prepare Schokoteig:
11. Prepare 150 g Mehl
12. Prepare 15 g Schokopuddingpulver
13. Prepare 150 g Kakao
14. Take 65 g Zucker
15. Make ready 1/2 TL Natron
16. Take 1 Backpulver
17. Make ready 155 ml Pflanzenmilch
18. Take 80 ml Öl
19. Take 1 EL Apfelessig
20. Get 150 g Sauerkirschen
21. Take Creme:
22. Prepare 25 g Vanillepuddingpulver
23. Make ready 1 Pck. Vanillezucker
24. Get 275 ml Pflanzenmilch
25. Prepare 40 g Margarine
26. Get Zartbitterfettglasur

Steps to make Vegane Donauwelle:

1. Den Schokoteig und Vanilleteig zubereiten, indem zuerst die trockenen, dann die feuchten Zutaten separat vermischt werden.
2. Erst den hellen, darauf den dunklen Teig in eine Kastenform geben und mit den Sauerkirschen bedecken.
3. Bei 180 Grad ca. 45 min backen ⏩ Stäbchenprobe.
4. Für die Creme einen Vanillepudding kochen. Die Margarine schaumig schlagen und unter den abgekühlten Pudding heben.
5. Auf den Kuchen streichen und trocknen lassen.
6. Alles mit der Schokoglasur bestreichen.

So that is going to wrap this up with this exceptional food vegane donauwelle recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!