Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan cremige winter soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Vegan Cremige Winter Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Vegan Cremige Winter Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan cremige winter soup using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Cremige Winter Soup:
- Prepare 100 g Süßkartoffel
- Get 100 g Sellerie
- Get 100 g Karotten
- Take 100 g Lauch
- Make ready 1-2 rote Zwiebel
- Make ready 700 ml Bio-Fond
- Take grobe Petersilie
- Get Kreuzkümmel
- Prepare Meersalz
- Prepare Pfeffer
- Make ready ungesüßte Kokosmilch
- Take Ghee
Instructions to make Vegan Cremige Winter Soup:
- Gemüse reinigen, putzen und kleinschneiden.
- Ghee in einem Topf erhitzen und darin zuerst Zwiebel anbraten und dann das restliche Gemüse zugeben…mit anbraten…
- Gewürze dazugeben, anschließend mit dem Bio-Fond ablöschen…ein wenig weiter köcheln lassen…
- Mit dem Stabmixer pürieren…
- Anschließend die ungesüßte Kokosmilch unterrühren.. abschmecken und mit Petersilie garnieren..Bon appetit, Tom
So that’s going to wrap this up for this special food vegan cremige winter soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
