Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, krautschupfnudeln à la oktoberfest. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Krautschupfnudeln à la Oktoberfest is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Krautschupfnudeln à la Oktoberfest is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook krautschupfnudeln à la oktoberfest using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Krautschupfnudeln à la Oktoberfest:

1. Take 500 g Schupfnudeln (Kühltheke)
2. Make ready 1 kleine Dose Sauerkraut
3. Make ready 1 Scheibe Speck in Würfel
4. Take 8 Mini-Rostbratwürste
5. Take Salz, Pfeffer, Schnittlauch

Steps to make Krautschupfnudeln à la Oktoberfest:

1. Das Kraut gut abtropfen lassen, in einer beschichteten Pfanne mit wenig (!) Fett anbraten.
2. Den Speck (in Würfel) und die Würstchen (in Scheiben) zugeben, weiter anbraten. Salzen und pfeffern.
3. Zum Schluss noch die Schupfnudeln dazu geben, weiter anraten. Wenn alles eine schöne Bräune hat servieren. Schnittlauch drüber. Dazu passt grüner Salat und ein Radler!

So that is going to wrap this up with this special food krautschupfnudeln à la oktoberfest recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!