Step-by-Step Guide to Make Quick Pasteis de nata

Ina Shaw   11/07/2020 13:21

Pasteis de nata
Pasteis de nata

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pasteis de nata. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pasteis de nata is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Pasteis de nata is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have pasteis de nata using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pasteis de nata:
  1. Prepare 500 ml Milch
  2. Take 6 Eigelb
  3. Prepare 150 Gramm Zucker
  4. Get 30 Gramm Speisestärke
  5. Take 1 Vanilleschote
  6. Prepare 1 Packung fertiger Blätterteig
Steps to make Pasteis de nata:
  1. Den Blätterteig ausrollen und in 12 gleich große Stücke schneiden und in Muffinformen legen.
  2. Den Ofen auf 250 Grad Ober-/ Unterhitze vorheizen.
  3. Die Speisestärke mit etwas Milch anrühren.
  4. Eier trennen.
  5. Die Vanilleschote sorgfältig auskratzen.
  6. In einem Topf Zucker, Vanille, Eigelbe und Speisestärke mit der Milch unter ständigem Rühren zum Kochen bringen; vom Herd nehmen und kurz abkühlen lassen.
  7. Die Puddingmasse in die vorbereiteten Muffinformen geben und ab in den Ofen für 13 Minuten.
  8. Nur noch auskühlen lassen und genießen! 🧡

So that’s going to wrap it up for this exceptional food pasteis de nata recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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